Jul 14 2026

Cafe Recipe

Time20m
Serves2

Mexican Coffee

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Ingredients

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Ingredients

Method

Directions

  1. 1

    Brew the Coffee

    In a pot, bring water to a boil. Add ground coffee and cinnamon stick. Stir well and let it simmer for about 5 minutes.

  2. 2

    Strain the Coffee

    After simmering, strain the coffee mixture into a separate pot or large mug to remove the grounds and cinnamon stick.

  3. 3

    Add Flavorings

    Stir in sugar and vanilla extract until dissolved. Adjust sweetness to taste.

  4. 4

    Add Milk

    Pour in the milk and stir to combine. Heat gently on the stove or in the microwave until warm, but do not boil.

  5. 5

    Serve

    Pour the Mexican coffee into cups, top with whipped cream and sprinkle with chocolate shavings if desired.

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