Name: Mexico In Alaska Restaurants Agua De Horchata Recipe
Cook time: 15 min
Total time: 15 min
Yield: 4 servings
Cuisine: Mexican
Ingredients: 1 cup Long-grain white rice; 2 pieces Cinnamon sticks; 4 cups Water; 1 tsp Vanilla extract; 1 cup Sweetened condensed milk; 1 cup Milk; 2 cups Ice; 1 tsp Ground cinnamon

Cocktail de camaron, shrimp in spicy tomato served cold, garnished with avocado, cilantro, onions.

Los tres mares

Enjoy a creamy and refreshing regular-sized strawberry shake made with ripe strawberries and smooth vanilla ice cream.

Strawberry Shake, regular size

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Vanilla Shake

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Rinse the long-grain white rice under cold water until the water runs clear. Place the rice in a bowl with the cinnamon sticks and cover with 2 cups of water. Let it soak for at least 4 hours or overnight for best results.

Soak the Rice

After soaking, drain the rice and cinnamon sticks. In a blender, combine the soaked rice and cinnamon sticks with 2 cups of fresh water. Blend on high until the mixture is smooth and creamy.

Blend the Mixture

Using a fine-mesh strainer or cheesecloth, strain the mixture into a large bowl or pitcher, pressing down to extract as much liquid as possible. Discard the solids.

Strain the Mixture

Stir in the sweetened condensed milk, milk, vanilla extract, and ground cinnamon into the strained liquid. Adjust sweetness to taste.

Add Remaining Ingredients

Serve the horchata over ice and enjoy. Optionally, sprinkle a little extra ground cinnamon on top for garnish.

Serve

Long-grain white rice

Cinnamon sticks

Water

Vanilla extract

Sweetened condensed milk

Milk

Ground cinnamon

Agua de Horchata

Seasoned Chicken covered with melted Cheese, Jalapeno Peppers and Onions

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Carne Deshebrada Taco is a Mexican dish featuring shredded beef chuck roast served in corn tortillas. The beef is slow-cooked with spices until tender, resulting in a rich, flavorful filling that pairs well with fresh toppings like lettuce, tomatoes, and cheese. Here's how to make it at home.

Carne Deshebrada Taco

Indulge in the rich, complex flavors of our homemade Mole Sauce, crafted from a blend of premium ingredients including roasted chiles, spices, and a hint of chocolate. This 36oz jar is perfect for drizzling over grilled meats, enhancing your favorite tacos, or serving as a bold dipping sauce. Elevate your meals with the authentic taste of this traditional Mexican sauce that brings warmth and depth to every dish.

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Indulge in a dozen delectable burritos, each bursting with flavor and crafted to perfection. Wrapped in warm, soft tortillas, these tasty treasures are filled with your choice of savory meats, fresh vegetables, and zesty spices, making every bite a fiesta for your taste buds. Perfect for sharing or savoring solo, these burritos are sure to satisfy your cravings and leave you wanting more!

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Agua De Horchata Recipe

Ingredients

Horchata Ingredients

Method

Preparation Instructions

Soak the Rice

Blend the Mixture

Strain the Mixture

Add Remaining Ingredients

Serve

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