Market Greens Recipe
house blend . creamy avocado vinaigrette . pistachio dukkah
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Ingredients
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Salad Ingredients
Method
Preparation Instructions
- 1
- 2
Make the Pistachio Dukkah
In a dry skillet over medium heat, toast the pistachio nuts, ground cumin, and sesame seeds until fragrant, about 3-5 minutes. Let cool, then chop coarsely and mix together.
- 3
Assemble the Salad
In a large bowl, combine the mixed greens, cherry tomatoes, cucumber, and radishes. Drizzle with the avocado vinaigrette and toss gently to combine.
- 4
Serve
Sprinkle the pistachio dukkah over the top of the salad before serving. Enjoy your fresh Market Greens!