Big Bowls Recipe
Your choice of protein cooked to perfection, served on steamed rice, with tomato-onion relish, sauce.
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Ingredients
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Big Bowls Ingredients
Method
Big Bowls Directions
- 1
Prepare the Rice
Start by cooking the steamed rice according to package instructions. Once cooked, set aside and keep warm.
- 2
Cook the Protein
In a large skillet, heat the olive oil over medium-high heat. Add the minced garlic and grated ginger, sautéing for about 1 minute until fragrant. Add your choice of protein, season with salt and pepper, and cook until browned and cooked through (about 5-7 minutes for chicken or shrimp; 7-10 minutes for beef; 5-6 minutes for tofu).
- 3
Make the Tomato-Onion Relish
In a bowl, combine the diced tomatoes, diced onion, and soy sauce. Mix well and set aside.
- 4
Assemble the Bowl
In a serving bowl, add a scoop of steamed rice, top with the cooked protein, and spoon over the tomato-onion relish. Garnish with fresh herbs, if desired.
