Hummus And Pita Recipe

Time20m

Serves4

Light appetizer featuring hummus and pita bread.

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Ingredients

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1
Blend the Ingredients
In a food processor, combine the chickpeas, tahini, olive oil, garlic, lemon juice, cumin, salt, and water. Blend until smooth.
2
Adjust Consistency
If the hummus is too thick, add a little more water or olive oil until the desired consistency is reached.
3
Taste and Adjust
Taste the hummus and add more salt, lemon juice, or garlic according to your preference.
4
Serve
Transfer the hummus to a serving bowl and drizzle with additional olive oil if desired.