Honey Glazed Turkey Recipe
Recipe information
Make Honey Glazed Turkey in just 3h . Turkey glazed with a sweet honey sauce.
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Ingredients
Main Ingredients
Cooking Instructions
1. Prepare the Turkey
Preheat your oven to 350°F (175°C). Rinse the turkey under cold water and pat dry with paper towels. Place the turkey in a large roasting pan.
2. Make the Honey Glaze
In a bowl, whisk together honey, soy sauce, minced garlic, Dijon mustard, salt, black pepper, and olive oil until well combined.
3. Glaze the Turkey
Brush the honey glaze over the turkey, ensuring to cover it evenly. Reserve some glaze for basting during cooking.
4. Roast the Turkey
Roast the turkey in the preheated oven for about 2 to 2.5 hours, basting with the reserved glaze every 30 minutes, until the internal temperature reaches 165°F (74°C).
5. Rest and Serve
Once cooked, remove the turkey from the oven and let it rest for 20-30 minutes before carving. Serve with your favorite sides.
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