Jul 14 2026
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Ingredients
Method
Instructions
- 1
Prepare the Ingredients
Gather all ingredients and slice the tomato into thin rounds.
- 2
Assemble the Sandwich
Slice the French bread lengthwise without cutting all the way through. Spread Dijon mustard and mayonnaise on both sides of the bread.
- 3
Add Ham and Veggies
Layer the sliced ham on the bottom half of the bread. Top with lettuce, tomato slices, and pickles. Season with salt and black pepper to taste.
- 4
Finish and Serve
Close the sandwich and press gently. Cut into halves or quarters, serve immediately, and enjoy your Ham Po'boy!




