Andy’s Buffalo Chicken Pizza Recipe
Pizza topped with spicy buffalo chicken.
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Ingredients
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Pizza Ingredients
Method
Preparation Instructions
- 1
Prepare the Oven
Preheat your oven to 475°F (245°C).
- 2
Prepare the Chicken
In a bowl, mix the shredded chicken with buffalo sauce until well coated. Adjust the amount of buffalo sauce according to your spice preference.
- 3
Roll Out the Dough
On a floured surface, roll out the pizza dough to your desired thickness and shape.
- 4
Assemble the Pizza
Transfer the rolled out dough to a pizza stone or baking sheet. Brush the dough with olive oil. Spread the buffalo chicken evenly over the dough. Top with mozzarella cheese, blue cheese crumbles, and sprinkle with chopped green onions and celery.
- 5
Season and Bake
Season with salt and black pepper to taste. Bake in the preheated oven for about 12-15 minutes, or until the crust is golden and the cheese is bubbly.
- 6
Serve
Remove from the oven, let it cool for a few minutes, slice, and serve hot.
