Mataba Recipe
baguette, house-made farmer's cheese, espelette pepper jelly
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Baguette
Preheat your oven to 350°F (175°C). Slice the baguette into 1-inch thick slices and place them on a baking sheet.
- 2
Bake the Baguette
Bake the sliced baguette in the preheated oven for about 5-7 minutes or until they are lightly toasted.
- 3
Spread the Farmer's Cheese
Remove the baguette slices from the oven and let them cool slightly. Generously spread the house-made farmer's cheese on each toasted slice.
- 4
Add Espelette Pepper Jelly
Top each slice with a dollop of espelette pepper jelly, adjusting the amount to taste.
- 5
Serve
Arrange the prepared baguette slices on a serving platter and enjoy as an appetizer or snack.
