Monday Mayhem recipe served on a plate, by Margaux's Restaurant
Jul 17 2026
RestaurantsMargaux's RestaurantMonday Mayhem Recipe

Monday Mayhem Recipe

Time45m
Serves4

Make Monday Mayhem Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Main Ingredients

Method

Cooking Instructions

  1. 1

    Prepare the Ingredients

    Gather all the ingredients and chop the onion, bell pepper, and garlic.

  2. 2

    Cook the Vegetables

    In a large skillet, heat the olive oil over medium heat. Add the diced onion, bell pepper, and minced garlic. Sauté until the vegetables are soft, about 5 minutes.

  3. 3

    Brown the Meat

    Add the ground beef to the skillet, breaking it apart with a spoon. Cook until browned, about 7-10 minutes.

  4. 4

    Add the Remaining Ingredients

    Stir in the canned diced tomatoes, black beans, corn, chili powder, cumin, salt, and black pepper. Mix well.

  5. 5

    Simmer

    Reduce heat to low, cover, and let simmer for 15 minutes, stirring occasionally.

  6. 6

    Serve

    Serve hot, topped with shredded cheese and fresh cilantro.

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