First Course (choose One) Recipe
Make First Course (choose One) Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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First Course Ingredients
Method
First Course Directions
- 1
Prepare the Vegetables
Wash the fresh spinach and pat dry. Cut the cucumber into half-moons, slice the red onion thinly, and halve the cherry tomatoes.
- 2
Make the Dressing
In a small bowl, whisk together olive oil, lemon juice, salt, and black pepper until well combined.
- 3
Assemble the Salad
In a large bowl, combine the spinach, cucumber, cherry tomatoes, and red onion. Crumble the feta cheese over the top.
- 4
Dress the Salad
Drizzle the dressing over the salad and toss gently to combine. Adjust seasoning with more salt and pepper if needed.
- 5
Serve
Serve immediately as a refreshing first course.