Jun 09 2026
RestaurantsMarco's Coal Fired | BallparkAdd To Any Salad Recipe

Add To Any Salad Recipe

Time15m
Serves2

Chicken breast or Prosciutto di Parma

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Protein Options

Method

Preparation Instructions

  1. 1

    For Grilled Chicken Breast

    1. Preheat your grill or a skillet over medium heat. 2. Season the chicken breast with salt, pepper, and any preferred herbs or spices. 3. Cook the chicken for about 6-7 minutes on each side, or until the internal temperature reaches 165°F (75°C). 4. Remove from heat and let it rest for a few minutes before slicing.

  2. 2

    For Prosciutto di Parma

    1. Simply unwrap the prosciutto and slice it into thin strips or bite-sized pieces. 2. Prosciutto can be used raw without any cooking.

More from Marco's Coal Fired | Ballpark