Jul 14 2026
Restaurants›MadMacs›Classic Burger Recipe

Classic Burger Recipe

Inspired by MadMacs
Time30m
Serves2

Juicy beef patty with lettuce, tomato, and cheese.

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Ingredients

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Burger Patty

Toppings

Burger Assembly

Method

Preparing the Patty

  1. 1

    Mix the Ingredients

    In a bowl, combine the ground beef, salt, black pepper, and garlic powder. Mix gently until just combined.

  2. 2

    Form the Patties

    Divide the beef mixture into two equal portions and shape them into patties, making a slight indentation in the center to prevent puffing during cooking.

Cooking the Patty

  1. 3

    Heat the Grill or Skillet

    Preheat your grill or skillet over medium-high heat for about 5 minutes.

  2. 4

    Cook the Patties

    Place the patties on the grill or skillet. Cook for about 4-5 minutes on one side, then flip and cook for another 3-4 minutes, or until they reach your desired doneness.

  3. 5

    Add Cheese

    In the last minute of cooking, place a slice of cheddar cheese on top of each patty and cover to melt the cheese.

Assembling the Burger

  1. 6

    Prepare the Buns

    While the patties are cooking, slice the burger buns in half and toast them lightly on the grill or in a toaster.

  2. 7

    Layer the Ingredients

    On the bottom half of each bun, place a lettuce leaf, followed by the cooked patty with melted cheese. Add a slice of tomato on top.

  3. 8

    Finish with Condiments

    Spread ketchup and mustard on the top half of the bun, then place it on top of the assembled burger.

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