Jul 14 2026
Restaurants›Luna Blu Ristorante Italiano›San Pellegrino Aranciata Recipe

San Pellegrino Aranciata Recipe

Time15m
Serves4

Make San Pellegrino Aranciata Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Main Ingredients

Method

Preparation

  1. 1

    Juicing the Oranges

    Start by washing the fresh oranges thoroughly. Cut each orange in half and use a citrus juicer to extract the juice, discarding any seeds. You should aim to get about 1 cup of fresh orange juice.

  2. 2

    Mixing Ingredients

    In a large pitcher, combine the freshly squeezed orange juice, sugar, and lemon juice. Stir the mixture until the sugar is fully dissolved.

  3. 3

    Adding Sparkling Water

    Slowly pour the San Pellegrino sparkling water into the pitcher with the orange juice mixture. Stir gently to combine, being careful not to lose the carbonation.

  4. 4

    Serving

    Fill glasses with ice cubes and pour the Aranciata over the ice. Garnish with a slice of orange or a lemon twist if desired.

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