Roasted Pizza Recipe
Indulge in our Roasted Pizza, featuring a perfectly crisp crust topped with a medley of fresh, seasonal vegetables and melted cheese, all infused with a hint of smoky flavor from the oven.
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Ingredients
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Pizza Ingredients
Method
Cooking Instructions
- 1
Preheat the Oven
Preheat your oven to 475°F (245°C).
- 2
Prepare the Dough
On a floured surface, roll out the pizza dough into your desired shape (round or rectangular) and thickness.
- 3
- 4
Spread the Sauce
Evenly spread the tomato sauce over the dough, leaving a small border around the edges.
- 5
- 6
Season
Sprinkle Italian seasoning, salt, and black pepper over the toppings according to your taste.
- 7
Roast the Pizza
Carefully transfer the pizza to the preheated oven and roast for 12-15 minutes, or until the crust is golden and the cheese is bubbly.
- 8
Serve
Remove the pizza from the oven, let it cool for a minute, slice it up, and serve hot.




