Lumi Special Kebab Recipe

Preparation Steps

1. 1

   Prepare the Kebab Mixture

   In a large mixing bowl, combine the ground lamb, minced garlic, chopped onion, chopped parsley, ground cumin, ground coriander, paprika, salt, and black pepper. Mix well until all the ingredients are evenly combined.

2. 2

   Shape the Kebabs

   Divide the mixture into 6 equal portions and shape each portion around a skewer, pressing firmly to ensure the meat adheres to the skewer.

3. 3

   Preheat the Grill

   Preheat your grill or barbecue to a medium-high heat. Brush the kebabs with olive oil to prevent sticking.

4. 4

   Grill the Kebabs

   Place the skewers on the grill and cook for about 10-12 minutes, turning occasionally, until the kebabs are nicely browned and fully cooked.

5. 5

   Serve

   Remove the kebabs from the grill and let them rest for a few minutes before serving. Enjoy with your favorite dipping sauce or flatbreads.