Jul 14 2026

Palmiers Recipe

Time3h
Serves12

house made puff pastry + sugar in the raw

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Palmiers Assembly

Method

Palmiers Baking

  1. 1

    Assembling the Palmiers

    Preheat the oven to 400°F (200°C). Roll out the puff pastry to a rectangle about 1/8 inch thick. Sprinkle sugar evenly over the pastry.

  2. 2

    Forming the Palmiers

    Starting from both long sides, roll the edges towards the center until they meet. Slice into 1/2 inch thick pieces.

  3. 3

    Baking the Palmiers

    Place the slices on a baking sheet lined with parchment paper. Bake for 12-15 minutes or until golden brown, flipping halfway through.

More from Luminary Kitchen & Provisions