Jul 14 2026
Mojo Duck Carnitas Tacos Recipe
Inspired by Luminary Kitchen & Provisions
Time8h
Serves4
salsa verde + charred cabbage + pickled onions + cotija
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Ingredients
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Tacos
Method
Cooking Instructions
- 1
Prepare the Duck
In a slow cooker, combine duck legs, orange juice, lime juice, garlic, cumin, oregano, salt, and pepper. Cook on low for 6-8 hours until the duck is tender and easily shreds.
- 2
- 3
Assemble Tacos
Shred the cooked duck and warm the corn tortillas. Top each tortilla with shredded duck, charred cabbage, salsa verde, pickled onions, and crumbled cotija cheese.
- 4
Serve
Serve the tacos warm and enjoy!
