Sep 24 2026
Restaurants›Lucile's›English Muffin Or Toast Recipe

English Muffin Or Toast Recipe

Inspired by Lucile's
Time10m
Serves1

Gluten-free +$2.00

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Main Ingredients

Method

Preparation Steps

  1. 1

    Toast the English Muffins

    Split the gluten-free English muffins in half and toast them until golden brown.

  2. 2

    Add Butter

    Spread butter evenly on the toasted sides of the English muffins.

  3. 3

    Season

    Sprinkle a little salt over the buttered muffins for added flavor.

  4. 4

    Add Optional Toppings

    Top with your choice of jam, honey, avocado, or any other preferred toppings.

More from Lucile's