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Ingredients
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Sorbet Ingredients
Method
Preparation Instructions
- 1
- 2
Add Lemon Juice
Once the syrup has cooled, add the freshly squeezed lemon juice and stir until well combined.
- 3
Chill the Mixture
Place the lemon mixture in the refrigerator and chill for at least 1 hour.
- 4
Combine with Vodka
Add the vodka to the chilled lemon mixture and stir to combine.
- 5
Freeze the Sorbet
Pour the mixture into an ice cream maker and churn according to the manufacturer's instructions until it reaches a soft-serve consistency. Alternatively, pour the mixture into a shallow dish and freeze, stirring every 30 minutes until fully frozen.
- 6
