Jul 17 2026
Single/double American Burger Recipe
Inspired by Loch & Quay
Time25m
Serves1
With lettuce, tomato, house-made pickles, mayo & American cheese on a toasted bun
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Beef
In a bowl, mix the ground beef with salt and black pepper. Form into a patty.
- 2
- 3
Melt the Cheese
In the last minute of cooking, place the American cheese slice on top of the patty to melt.
- 4
- 5
Assemble the Burger
Spread mayonnaise on the bottom half of the toasted bun. Place the lettuce, tomato, and pickles on top. Add the cooked beef patty with melted cheese and cover with the top half of the bun.