Chicken Bacon Ranch Mac & Cheese Recipe
With chicken, bacon & ranch dressing
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Cook the Pasta
In a large pot, cook the elbow macaroni according to package instructions until al dente. Drain and set aside.
- 2
Prepare the Cheese Sauce
In the same pot over medium heat, combine the cream cheese, milk, garlic powder, onion powder, salt, and pepper. Stir until the cream cheese is melted and the mixture is smooth.
- 3
Combine Ingredients
Add the shredded chicken, crumbled bacon, ranch dressing, and shredded cheddar cheese to the cheese sauce. Stir until everything is well combined.
- 4
Mix in Pasta
Add the cooked pasta to the mixture and stir until the pasta is evenly coated with the sauce.
- 5
Heat Through
Cook for an additional 3-5 minutes, stirring occasionally, until heated through.
- 6
Serve
Serve hot and enjoy your Chicken Bacon Ranch Mac & Cheese!