Cast-iron Pimento Cheese Recipe

Time45m

Serves6

with Crispy Cornmeal Flatbread

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Ingredients

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1
Mix the Ingredients
In a mixing bowl, combine the sharp cheddar cheese, cream cheese, mayonnaise, pimentos, garlic powder, onion powder, cayenne pepper, salt, and black pepper. Mix well until all ingredients are thoroughly combined.
2
Transfer to Cast-Iron Skillet
Transfer the mixture to a preheated cast-iron skillet, spreading it evenly.
3
Bake
Bake in a preheated oven at 350°F (175°C) for about 20-25 minutes or until the top is golden and bubbly.