Tomato And Fresh Mozzarella Recipe
Fresh basil and extra virgin olive oil
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Ingredients
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Main Ingredients
Method
Preparation
- 1
Prepare the ingredients
Start by washing the fresh tomatoes and basil leaves under cold running water. Pat them dry with a clean kitchen towel.
- 2
Slice the tomatoes
Cut the fresh tomatoes into 1/4-inch thick slices and arrange them on a serving platter.
- 3
Slice the mozzarella
Slice the fresh mozzarella cheese into 1/4-inch thick slices and layer them alternately with the tomato slices on the serving platter.
- 4
Add basil
Tear the fresh basil leaves into smaller pieces (if desired) and scatter them over the layered tomatoes and mozzarella.
- 5
- 6
Season
Sprinkle salt and freshly ground black pepper to taste over the salad for added flavor.
- 7
Serve
Serve immediately as a refreshing appetizer or side dish.