Penne & Broccoli Recipe
Make Penne & Broccoli Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Pasta and Broccoli
Garlic and Seasoning
Method
Cooking the Pasta and Broccoli
- 1
Boil Water
In a large pot, bring 4 quarts of salted water to a rolling boil.
- 2
Cook Penne
Add the penne pasta to the boiling water and cook according to package instructions until al dente, usually about 11-13 minutes.
- 3
Add Broccoli
In the last 3 minutes of cooking the pasta, add the broccoli florets to the pot.
- 4
Drain
Once both the pasta and broccoli are cooked, drain them in a colander and set aside.
Preparing the Garlic and Seasoning
- 5
- 6
Add Seasonings
Stir in the red pepper flakes and black pepper, allowing them to cook for an additional 30 seconds.
Combining Everything
- 7
- 8
Add Parmesan
Sprinkle the grated Parmesan cheese over the pasta and broccoli. Toss again to combine and melt the cheese slightly.
- 9
Serve
Transfer the Penne & Broccoli to serving bowls and enjoy warm.