Jul 09 2026
Paraiso Caribeño Recipe
Inspired by Leña Restaurante
Time10m
Serves1
malibu rum, mango-banana-pineapple juice, lime juice, coconut
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Cocktail Ingredients
Method
Preparation Instructions
- 1
Mix the Ingredients
In a cocktail shaker, combine the Malibu Rum, mango juice, banana juice, pineapple juice, lime juice, coconut cream, and ice cubes.
- 2
Shake Well
Shake vigorously for about 15-20 seconds until well chilled.
- 3
Strain and Serve
Strain the mixture into a chilled cocktail glass.
- 4
Garnish
Garnish with a fresh pineapple wedge and a maraschino cherry on top.
