Tres Leches Cake Recipe
A moist cake soaked in three types of milk.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Cake Ingredients
Method
Cake Preparation
- 1
Preheat Oven
Preheat your oven to 350°F (175°C). Grease and flour a 9x13 inch baking pan.
- 2
Mix Dry Ingredients
In a bowl, whisk together the flour, baking powder, and salt.
- 3
Beat Eggs and Sugar
In a large bowl, beat the eggs and sugar together until light and fluffy. Add the vanilla extract and melted butter.
- 4
- 5
Bake the Cake
Pour the batter into the prepared pan and bake for 25-30 minutes, or until a toothpick inserted in the center comes out clean.
- 6
Cool the Cake
Let the cake cool in the pan for 10 minutes, then transfer to a wire rack to cool completely.





