Quesadilla De Camarones Recipe

Cooking Instructions

1. 1

   Prepare the Shrimp

   In a skillet, heat olive oil over medium heat. Add minced garlic and sauté for 30 seconds until fragrant.

2. 2

   Cook the Vegetables

   Add sliced onion and bell pepper to the skillet. Sauté for about 5 minutes until they start to soften.

3. 3

   Cook the Shrimp

   Add the shrimp to the skillet, season with salt, pepper, and cumin. Cook for around 3-4 minutes or until the shrimp turns pink and opaque.

4. 4

   Assemble the Quesadilla

   Place one tortilla on a clean surface. Spread half of the shrimp and vegetable mixture on one half of the tortilla, then sprinkle half of the shredded cheese over it.

5. 5

   Cook the Quesadilla

   Fold the tortilla over to cover the filling. In a clean skillet, cook the quesadilla over medium heat for about 3-4 minutes on each side until golden brown and the cheese has melted.

6. 6

   Serve

   Remove from heat, cut into wedges, and serve with lettuce, tomato, and sour cream on the side.