Nachos Recipe
Crispy tortilla chips topped with melted cheese, jalapeños, and sour cream.
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Ingredients
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Chips
Toppings
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 350°F (175°C).
- 2
Arrange Tortilla Chips
Spread the tortilla chips evenly on a large baking sheet.
- 3
Add Cheese
Sprinkle the shredded cheddar cheese evenly over the tortilla chips, ensuring that each chip has some cheese.
- 4
Add Jalapeños
Evenly distribute the sliced jalapeños over the cheese-covered tortilla chips.
Baking
- 5
Bake Nachos
Place the baking sheet in the preheated oven and bake for 10-15 minutes, or until the cheese is fully melted and bubbly.
Serving
- 6
Serve with Sour Cream
Remove the nachos from the oven and let them cool for a minute. Serve hot with a generous dollop of sour cream on top or on the side.
