Side Rojas Recipe
Make Side Rojas Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Prepare the Vegetables
Chop the red bell peppers and red onion into small pieces. Mince the garlic cloves.
- 2
Sauté the Mixture
In a large skillet, heat the olive oil over medium heat. Add the chopped red bell peppers, red onion, and minced garlic. Sauté for about 5-7 minutes until the vegetables are softened.
- 3
Add Tomatoes
Stir in the canned diced tomatoes and cook for an additional 5 minutes, allowing the flavors to meld.
- 4
Season the Dish
Add lime juice, salt, and black pepper to taste. Mix well.
- 5
Finish with Cilantro
Remove from heat and stir in the chopped cilantro.
