Jul 17 2026

Mojito Recipe

Inspired by La Casa Restaurant
Time10m
Serves1

Make Mojito Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Mojito Ingredients

Method

Mojito Preparation

  1. 1

    Muddle the Mint and Sugar

    In a sturdy glass, add the fresh mint leaves and granulated sugar. Use a muddler or the back of a spoon to gently muddle the mint and sugar together. This releases the mint oils and helps dissolve the sugar.

  2. 2

    Add Lime Juice

    Pour in the lime juice and continue to muddle the mixture gently to combine flavors.

  3. 3

    Mix in the Rum

    Add the white rum to the glass and stir gently to mix all the ingredients together.

  4. 4

    Add Ice

    Fill the glass with ice cubes to your desired level.

  5. 5

    Top with Club Soda

    Pour the club soda over the ice and gently stir to combine. Adjust the amount of club soda to your taste.

  6. 6

    Garnish and Serve

    Garnish your mojito with lime wedges and mint sprigs. Serve immediately with a straw.

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