Bruschetta Recipe
Toasted bread topped with diced tomatoes and basil.
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Ingredients
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Bruschetta Ingredients
Method
Bruschetta Preparation
- 1
Prepare the Bread
Preheat the oven to 400°F (200°C). Slice the baguette or Italian bread into 1/2 inch thick slices.
- 2
Toast the Bread
Arrange the sliced bread on a baking sheet and brush one side with olive oil. Bake in the preheated oven for about 5-7 minutes or until golden brown.
- 3
Make the Topping
In a medium bowl, combine the diced tomatoes, chopped basil, minced garlic, olive oil, salt, and black pepper. Mix well.
- 4
Assemble the Bruschetta
Remove the toasted bread from the oven. Spoon the tomato mixture onto the toasted side of each slice of bread.
- 5
Serve
Serve immediately while the bread is still warm and enjoy!
