Indulge in the luxurious KETEL ONE CHOCOLATE ESPRESSO MARTINI, where rich, velvety chocolate meets the bold essence of freshly brewed espresso. This sophisticated cocktail is expertly crafted to awaken your senses, featuring a smooth blend of premium vodka and a hint of sweetness, all elegantly shaken to perfection. Topped with a dusting of cocoa, it's the ultimate indulgence for coffee lovers and cocktail enthusiasts alike.

KETEL ONE CHOCOLATE ESPRESSO MARTINI

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Fresh avocado with lime, cilantro, and onion.

Guacamole

Cerignola olives marinated in garlic rosemary olive oil

Olives

Indulge in our Estofadas, a hearty and comforting dish featuring tender, slow-cooked meat braised to perfection in a rich, savory sauce. Enhanced with a medley of aromatic spices and fresh vegetables, each bite offers a symphony of flavors that transport you to the heart of traditional cuisine. Served with a side of fluffy rice or crusty bread, this dish is a warm embrace on a plate, perfect for any occasion.

Cut the beef chuck roast into large chunks and season with salt and black pepper. Heat olive oil in a large pot over medium heat, and brown the beef on all sides.

Prepare the Beef

Add the chopped onion and minced garlic to the pot. Sauté until the onion is translucent.

Sauté Vegetables

Stir in the sliced carrots, diced potatoes, bay leaves, thyme, and beef broth. Bring to a boil.

Add Remaining Ingredients

Reduce the heat to low, cover, and let simmer for about 2 hours, or until the beef is tender.

Simmer the Stew

Remove bay leaves and serve hot. Enjoy your Estofadas!

Serve

Beef chuck roast

Onion, chopped

Carrots, sliced

Potatoes, diced

Garlic, minced

Beef broth

Olive oil

Bay leaves

Thyme, dried

Salt

Black pepper

Estofadas

Savor the rich and spicy flavors of our Bilbao Chorizo Sausage, crafted from the finest Spanish chorizo. Each bite is a delightful explosion of smoky paprika and savory herbs, perfectly seasoned to bring the essence of Spain to your plate. Enjoy it grilled to perfection, served with artisan bread and a zesty dip for an irresistible taste experience.

Spanish Chorizo Sausage* – Bilbao Chorizo*

Indulge in our delightful Montaditos, a selection of crispy, toasted bread topped with a variety of savory ingredients. Each bite offers a perfect balance of flavors, from zesty cured meats and tangy cheeses to fresh vegetables and rich sauces. These charming little bites are perfect for sharing—or keeping all to yourself!

Montaditos

Savor the authentic taste of Cuba with our Bocadillo De Cubano, a mouthwatering sandwich featuring layers of succulent slow-roasted pork, savory ham, tangy pickles, and melted Swiss cheese, all pressed between perfectly toasted Cuban bread. Each bite is a delightful blend of flavors that transports you to the vibrant streets of Havana.

Bocadillo De Cubano*

Indulge in our savory Croquetas de Carne, where tender, slow-cooked beef is expertly blended with a hint of spices and creamy béchamel, all encased in a perfectly crispy golden crust. Each bite delivers a delightful crunch followed by a burst of rich, meaty flavor that will leave you craving more. Perfect as an appetizer or a snack, these croquettes are a true taste of comfort and tradition!

Croquetas de Carne

Savor the bold flavors of our Pincho De Pollo Y Chorizo, a delightful skewer featuring succulent marinated chicken and spicy chorizo, grilled to perfection. Each bite offers a tantalizing combination of juicy tenderness and smoky zest, served with a vibrant chimichurri sauce that adds a fresh burst of flavor. Perfect for sharing or indulging solo, this dish is a fiesta for your taste buds!

Pincho De Pollo Y Chorizo

Indulge in our Canelones de Pollo, a delightful Italian-inspired dish featuring tender pasta tubes stuffed with a savory blend of seasoned chicken and creamy ricotta. Topped with a rich tomato sauce and melted mozzarella, each bite is a perfect harmony of flavors and textures. Served with a side of fresh basil, this comforting dish is sure to transport your taste buds straight to Italy!

Canelones de Pollo*

Make Estofadas Recipe in just 2h 30m. Indulge in our Estofadas, a hearty and comforting dish featuring tender, slow-cooked meat braised to perfection in a rich, savory sauce. Enhanced with a medley of aromatic spices and fresh vegetables, each bite offers a symphony of flavors that transport you to the heart of traditional cuisine. Served with a side of fluffy rice or crusty bread, this dish is a warm embrace on a plate, perfect for any occasion.

Estofadas Recipe

Ingredients

Main Ingredients

Method

Cooking Instructions

Prepare the Beef

Sauté Vegetables

Add Remaining Ingredients

Simmer the Stew

Serve

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