Aceitunas Alinadas recipe served on a plate, by Pekin the Chef
RecipesLa BodegaAceitunas Alinadas

Aceitunas Alinadas Recipe

inspired by

@labodega

Jul 21 2025

15m

Serves 6

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Recipe information

Make Aceitunas Alinadas in just 15m. Savor the vibrant flavors of our Aceitunas Alinadas, a delightful medley of marinated olives infused with aromatic herbs and zesty citrus. Each bite offers a tantalizing burst of Mediterranean essence, making it the perfect appetizer to awaken your palate. Enjoy these beautifully presented olives as a standalone treat or paired with crusty bread for an authentic taste experience.

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Ingredients

Marinated Olives

Preparation

Preparation Instructions

1. Prep the Olives

In a large bowl, combine the green and black olives.

2. Add Aromatics

Mince the garlic and add it to the olives along with the fresh rosemary, lemon zest, and red pepper flakes.

3. Mix the Marinade

In a separate bowl, whisk together the extra virgin olive oil, red wine vinegar, salt, and black pepper.

4. Combine and Marinate

Pour the marinade over the olive mixture and toss to coat well. Cover and refrigerate for at least 2 hours, preferably overnight for better flavor.

5. Serve

Serve the marinated olives in a bowl, garnished with additional rosemary if desired.

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