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Ingredients
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Sandwich Ingredients
Mushroom Gravy Ingredients
Method
Mushroom Gravy
- 1
- 2
Make the Roux
Sprinkle the flour over the mushrooms and stir to combine. Cook for 1-2 minutes to remove the raw flour taste.
- 3
Add Broth and Cream
Gradually whisk in the chicken broth and heavy cream until the mixture is smooth. Bring to a simmer.
- 4
Season
Season with salt, black pepper, and fresh thyme. Let the gravy simmer for about 5-10 minutes until thickened.
Assemble the Sandwich
- 5
Prepare the Sandwich
Cut the ciabatta rolls in half. Layer the bottom half with shredded roast chicken, lettuce, tomato slices, and cheddar cheese.
- 6
Add Gravy
Spoon a generous amount of mushroom gravy over the sandwich fillings.
- 7
Top and Serve
Place the top half of the ciabatta roll on the sandwich and serve immediately with extra gravy on the side if desired.