Jul 09 2026
K / H Burger Recipe
Inspired by Klein / Harris
Time15m
Serves1
sourdough, lettuce, tomato, onion, pickle
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Ingredients
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Burger Ingredients
Method
Preparation Instructions
- 1
Prepare the Vegetables
Wash the lettuce leaves and pat them dry. Slice the tomato and onion into thin rings.
- 2
Assemble the Burger
On one slice of sourdough bread, layer the lettuce, tomato, onion, and pickles. Top with the second slice of sourdough.
- 3
Serve
Cut the burger in half if desired, and serve immediately.