Lettuce Recipe
Crisp and refreshing, our lettuce blends a variety of vibrant greens, expertly harvested to deliver a satisfying crunch in every bite. Perfectly paired with zesty dressings and colorful toppings, this dish is a light and healthy choice that awakens your palate and invigorates your meal.
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Ingredients
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Salad Ingredients
Method
Preparation Instructions
- 1
Prepare the Vegetables
Wash the lettuce thoroughly under cold water and pat dry. Tear or chop the lettuce into bite-sized pieces and place in a large salad bowl.
- 2
Add Other Ingredients
Halve the cherry tomatoes and slice the cucumber and red onion thinly. Add these to the bowl with the lettuce.
- 3
Make the Dressing
In a small bowl, whisk together the olive oil, balsamic vinegar, salt, and black pepper to create a simple dressing.
- 4
Toss the Salad
Pour the dressing over the salad and toss gently to combine everything evenly.
- 5
Serve
Serve immediately as a fresh side salad or a light main dish.
