Jul 14 2026

The Beekeeper Recipe

Time20m
Serves2

Make The Beekeeper Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Base Ingredients

Method

Preparation of Base

  1. 1

    Combine Ingredients

    In a medium saucepan, combine the oats, almond milk, chia seeds, honey, and cinnamon. Stir well to ensure all ingredients are mixed.

  2. 2

    Cook the Mixture

    Place the saucepan over medium heat and bring the mixture to a gentle boil, stirring occasionally. Once boiling, reduce the heat to low and let it simmer for about 5-10 minutes, or until the oats are cooked and the mixture has thickened.

  3. 3

    Remove from Heat

    Once the oats have thickened, remove the saucepan from heat and let it sit for a few minutes to cool slightly.

Serving

  1. 4

    Assemble the Bowl

    Spoon the cooked oatmeal mixture into bowls, dividing it evenly.

  2. 5

    Add Toppings

    Top each bowl with chopped almonds, fresh berries, and a dollop of Greek yogurt.

  3. 6

    Drizzle Honey

    Finish with a drizzle of additional honey on top for added sweetness.

  4. 7

    Serve Warm

    Serve the bowls warm and enjoy your nutritious 'Beekeeper' breakfast!

More from JoJo's Restaurant & Tap House