Recipes JoJo's Restaurant & Tap House NGS Ridge

Ngs Ridge Recipe

inspired by

@jojosrestauranttaphouse

Oct 21 2025

•

1h

•

Serves 12

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Recipe information

Make Ngs Ridge in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.

Base Preparation

1. Preheat the Oven

Preheat your oven to 350°F (175°C). Prepare a 9x13 inch baking dish by greasing it lightly.

2. Mix Dry Ingredients

In a large mixing bowl, combine the all-purpose flour, granulated sugar, baking powder, and salt. Whisk together until well combined.

3. Combine Wet Ingredients

In a separate bowl, whisk together the eggs, milk, melted unsalted butter, and vanilla extract until smooth.

4. Combine Mixtures

Gradually add the wet ingredients to the dry ingredients, stirring gently until just combined. Do not overmix; a few lumps are okay.

Baking

5. Bake the Base

Pour the batter into the prepared baking dish. Bake in the preheated oven for 25-30 minutes, or until a toothpick inserted in the center comes out clean.

6. Cool the Base

Once baked, remove from the oven and allow it to cool in the dish for 10 minutes before transferring to a wire rack to cool completely.

Topping Preparation

7. Prepare Topping

While the base is cooling, prepare the topping by combining fresh blueberries, powdered sugar, and lemon zest in a bowl. Toss gently to coat the blueberries evenly.

8. Garnish with Mint

Chop the mint leaves finely and sprinkle them over the blueberry topping mixture for added freshness.

Serving

9. Assemble and Serve

Once the base has cooled completely, cut it into squares. Top each square with a generous spoonful of the blueberry mixture. Serve immediately and enjoy!