Mom's Meatloaf Sandwich Recipe
Make Mom's Meatloaf Sandwich Recipe in just 1h 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Meatloaf
Sandwich Assembly
Method
Prepare the Meatloaf
- 1
Preheat the Oven
Preheat your oven to 350°F (175°C).
- 2
Mix the Ingredients
In a large bowl, combine the ground beef, breadcrumbs, milk, finely chopped onion, egg, Worcestershire sauce, salt, and black pepper. Mix well until all ingredients are fully incorporated.
- 3
- 4
Bake the Meatloaf
Place the loaf pan in the oven and bake for approximately 60 minutes, or until the internal temperature reaches 160°F (70°C).
- 5
Let it Rest
Once cooked, remove the meatloaf from the oven and let it rest for 10 minutes before slicing.
Assemble the Sandwich
- 6
Prepare the Bread
While the meatloaf is resting, toast the bread slices if desired.
- 7
Slice the Meatloaf
Using a sharp knife, slice the meatloaf into equal portions.
- 8
- 9
Serve
Cut the sandwich in half if desired and serve immediately.
