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Ingredients
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Pork Skewers
Spicy Peanut Sauce
Method
Pork Skewers Preparation
- 1
Prep the Pork
Cut the pork tenderloin into 1-inch cubes.
- 2
Marinate the Pork
In a large bowl, combine olive oil, garlic powder, paprika, salt, and black pepper. Add the pork cubes and toss to coat. Cover and refrigerate for at least 30 minutes.
- 3
Prepare Skewers
While the pork is marinating, soak the wooden skewers in water for about 15 minutes to prevent burning.
Cooking the Skewers
- 4
Preheat Grill
Preheat your grill to medium-high heat.
- 5
Assemble Skewers
Thread the marinated pork cubes onto the soaked skewers, leaving a little space between each piece.
- 6
Spicy Peanut Sauce Preparation
- 7
Combine Sauce Ingredients
In a medium bowl, whisk together the peanut butter, soy sauce, honey, rice vinegar, sriracha sauce, water, and sesame oil until smooth.
- 8
Adjust Consistency
If the sauce is too thick, add a little more water until you reach your desired consistency.