Kid's Sausage Sandwich Recipe
Notre saucisse faite maison sur un petit pain avec une sauce BBQ douce. Servi avec des chips ou une salade de fruit et un Capri Sun ou de l'eau.
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Ingredients
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Sausage
BBQ Sauce
Sandwich Assembly
Method
Sausage Preparation
- 1
Make the Sausage Mixture
In a large bowl, combine the ground pork, garlic powder, onion powder, paprika, salt, black pepper, and brown sugar. Mix well until all ingredients are fully incorporated.
- 2
Stuff the Sausage (Optional)
If using casings, rinse them under cold water and stuff the sausage mixture into the casings, tying them off with kitchen twine. If not using casings, simply form the mixture into sausage patties.
- 3
BBQ Sauce Preparation
- 4
Make the BBQ Sauce
In a small saucepan over medium heat, combine ketchup, brown sugar, apple cider vinegar, Worcestershire sauce, garlic powder, onion powder, salt, and black pepper. Stir well and bring to a simmer. Cook for 10 minutes, stirring occasionally until thickened.
Sandwich Assembly
- 5
Assemble the Sandwich
Slice the burger buns in half. Place a cooked sausage on the bottom half of each bun. Generously drizzle with BBQ sauce and top with the other half of the bun.
- 6
Serve
Arrange the sandwiches on a plate with chips and a bowl of fruits on the side. Include a Capri Sun or a bottle of water for each serving.