Bbq Tots Recipe
Make Bbq Tots Recipe in just 50m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Tater Tots
BBQ Sauce
Toppings
Method
Preparation of Tater Tots
- 1
Preheat Oven
Preheat your oven to 425°F (220°C) for crispy tater tots.
- 2
Cook Tater Tots
Spread the frozen tater tots on a baking sheet in a single layer. Drizzle with vegetable oil and sprinkle with salt. Bake for 25-30 minutes or until golden brown and crispy, flipping halfway through.
Making BBQ Sauce
- 3
Combine Ingredients
In a medium saucepan over medium heat, combine ketchup, brown sugar, apple cider vinegar, Worcestershire sauce, smoked paprika, garlic powder, onion powder, salt, and black pepper.
- 4
Simmer Sauce
Stir the mixture and bring it to a gentle simmer. Reduce heat to low and let it simmer for about 10 minutes, stirring occasionally, until thickened.
Assembling BBQ Tots
- 5
Combine Tots and Sauce
Once the tater tots are cooked and crispy, remove them from the oven and place them in a large serving dish. Pour the BBQ sauce over the tater tots and toss gently to coat.
- 6
Add Toppings
Top the BBQ tater tots with shredded cheddar cheese, green onions, and cooked bacon bits.
- 7
Serve
Serve immediately while hot and enjoy your delicious BBQ tots!