The Club Sub Recipe
Turkey, Ham, Crispy Bacon, Lettuce, Tomato, Provolone and American Cheese with our Signature Creamy Italian and Mayo
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Ingredients
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Main Ingredients
Method
Preparation
- 1
Assemble the Ingredients
Gather all ingredients on a clean surface.
- 2
Prepare the Bread
Slice the submarine rolls lengthwise without cutting all the way through.
- 3
Layer the Ingredients
Start by laying down the lettuce leaves on the bottom half of each roll.
- 4
Add Meats and Cheese
On top of the lettuce, layer the turkey, ham, crispy bacon, provolone cheese, and American cheese.
- 5
Add Tomato
Place slices of tomato on top of the cheese.
- 6
Spread the Condiments
Spread a generous amount of the Signature Creamy Italian dressing and mayonnaise on the top half of the roll.
- 7
Complete the Sandwich
Close the sandwich and press down gently. Cut the sandwich in half diagonally if desired.
- 8
Serve
Serve immediately and enjoy your delicious Club Sub!