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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Bacon
Preheat your oven to 400°F (200°C). Line a baking sheet with aluminum foil and place a wire rack on top.
- 2
Make the Rub
In a bowl, mix together the brown sugar, paprika, cayenne pepper, black pepper, and salt until well combined.
- 3
Apply the Rub
Lay the bacon strips on the wire rack. Generously sprinkle the dry rub mixture over the bacon, ensuring each strip is well coated.
- 4
Bake the Bacon
Bake the bacon in the preheated oven for 15-20 minutes, or until the bacon is crispy and caramelized. Keep an eye on it to prevent burning.
- 5
Cool and Serve
Remove the bacon from the oven and let it cool on the rack for a few minutes before serving. Enjoy your sweet and spicy bacon!