Jul 17 2026
Restaurants›Johnny D's›Johnny D's Burger Recipe

Johnny D's Burger Recipe

Inspired by Johnny D's
Time30m
Serves2

Custom grind, lettuce, tomato, pickle and cheddar with remoulade on brioche with fries.

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Ingredients

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Burger Ingredients

Method

Burger Preparation

  1. 1

    Prepare the Burger Patties

    Shape the ground beef into two equal patties, ensuring they are slightly larger than the brioche buns as they will shrink while cooking.

  2. 2

    Cook the Patties

    Heat a grill or skillet over medium-high heat. Cook the patties for about 4-5 minutes on one side, then flip them and place a slice of cheddar cheese on top. Cook for an additional 4-5 minutes for medium doneness.

  3. 3

    Toast the Buns

    While the patties are cooking, split the brioche buns and toast them on the grill or in a toaster until golden brown.

  4. 4

    Assemble the Burger

    Spread remoulade sauce on the bottom half of each toasted bun. Layer lettuce, tomato slices, and pickles, then add the cooked beef patty with melted cheddar on top. Finally, place the top half of the bun on the burger.

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