Jul 17 2026
RestaurantsJohnny D'sFish Tacos Recipe

Fish Tacos Recipe

Inspired by Johnny D's
Time45m
Serves4

Grilled fish served in corn tortillas with salsa.

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Ingredients

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Fish Tacos Ingredients

Method

Fish Tacos Directions

  1. 1

    Prepare the Fish

    In a bowl, mix olive oil, lime juice, garlic powder, cumin, salt, and black pepper. Coat the fish fillets with the mixture and let marinate for 15-30 minutes.

  2. 2

    Grill the Fish

    Preheat the grill to medium-high heat. Grill the marinated fish for about 4-5 minutes per side or until cooked through and flaky.

  3. 3

    Warm the Tortillas

    While the fish is grilling, warm the corn tortillas on a skillet over medium heat for about 30 seconds on each side.

  4. 4

    Assemble the Tacos

    Once the fish is cooked, flake it into pieces. Place some fish onto each tortilla, top with salsa, chopped cilantro, and avocado slices.

  5. 5

    Serve

    Serve the tacos immediately while warm, with extra salsa on the side if desired.

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