Desserts Recipe
Make Desserts Recipe in just 50m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Dessert Ingredients
Method
Dessert Preparation
- 1
Preheat Oven
Preheat your oven to 350°F (175°C) and grease a 9x13 inch baking pan.
- 2
Mix Dry Ingredients
In a large mixing bowl, sift together the flour, sugar, cocoa powder, baking powder, and salt.
- 3
- 4
Combine Mixtures
Pour the wet mixture into the dry ingredients. Stir until just combined.
- 5
Add Boiling Water
Carefully stir in the boiling water until the batter is smooth. The batter will be thin.
- 6
Bake
Pour the batter into the prepared baking pan and bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
- 7
Cool and Serve
Allow the dessert to cool in the pan for 10 minutes, then transfer to a wire rack to cool completely before serving.