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Ingredients
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Ingredients
Method
Directions
- 1
Preheat the Oven
Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper.
- 2
Prepare the Marinade
In a large bowl, mix together the honey, lime juice, black truffle oil, garlic powder, salt, and black pepper.
- 3
Marinate the Wings
Add the chicken wings to the marinade and toss until they are evenly coated. Let them marinate for at least 30 minutes, or up to 2 hours in the refrigerator for more flavor.
- 4
Bake the Wings
Spread the marinated wings in a single layer on the prepared baking sheet. Bake in the preheated oven for 40-45 minutes, flipping halfway through, until they are golden and crispy.
- 5
Garnish and Serve
Once baked, remove the wings from the oven and let them cool for a few minutes. Garnish with fresh parsley before serving.