Jun 09 2026
RestaurantsJohnny Cascone's Italian RestaurantHomemade Soup Of The Day Bowl Recipe

Homemade Soup Of The Day Bowl Recipe

Time40m
Serves6

Make Homemade Soup Of The Day Bowl Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Base

Vegetables & Protein

Method

Preparation

  1. 1

    Sauté the Base

    In a large pot, heat the olive oil over medium heat. Add the diced onion and cook until it becomes translucent, about 5 minutes.

  2. 2

    Add Garlic and Vegetables

    Stir in the minced garlic, diced carrots, and diced celery. Cook for another 5 minutes until the vegetables start to soften.

Cooking the Soup

  1. 3

    Add Broth and Herbs

    Pour in the vegetable broth, add the bay leaves and dried thyme. Bring the mixture to a boil.

  2. 4

    Incorporate Remaining Ingredients

    Once boiling, add the diced potatoes, chopped green beans, diced tomatoes, and rinsed lentils. Reduce heat to a simmer and cook for 20 minutes.

  3. 5

    Finish with Spinach and Seasoning

    Add the fresh spinach and stir until wilted. Season with salt, black pepper, and lemon juice. Taste and adjust seasoning as needed.

Serving

  1. 6

    Serve the Soup

    Remove bay leaves before serving. Ladle the soup into bowls and enjoy warm.

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